Description
Fun and festive mini Halloween pizzas decorated like ghosts, mummies, spiders, and pumpkins. Perfect for kids’ parties, spooky movie nights, or lunchbox treats.
Ingredients
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1 package refrigerated pizza dough (or 4 flour tortillas / 4 English muffins)
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½ cup pizza sauce (or Alfredo/pesto for variation)
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1 cup shredded mozzarella cheese
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½ cup shredded cheddar cheese
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4 string cheese sticks (for mummies)
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Black olives (for spiders and eyes)
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Pepperoni slices
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1 bell pepper (orange or green for decorations)
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Mushrooms, spinach, or other veggies of choice
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Optional: edible candy eyes, fresh herbs
Instructions
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Preheat oven to 400°F (200°C).
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Arrange pizza bases (cut into shapes if desired).
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Spread 1–2 tablespoons of sauce on each base.
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Add cheese: mozzarella, cheddar, or string cheese for mummy designs.
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Decorate with toppings:
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👻 Ghosts: mozzarella cut-outs + olive eyes.
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🎃 Pumpkins: cheddar base + pepperoni or bell pepper faces.
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🕷️ Spiders: black olives for bodies and legs.
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🧟 Mummies: string cheese strips + olive eyes.
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Bake for 8–12 minutes until cheese is melted and crust is golden.
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Cool slightly and serve warm.
Notes
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Use cookie cutters to shape dough into pumpkins, bats, or ghosts.
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Kids can decorate their own pizzas for a fun Halloween activity.
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For gluten-free or vegan versions, use alternative crusts and cheeses.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer / Snack
- Method: Baked
- Cuisine: American, Halloween-themed
Nutrition
- Calories: 160 kcal
- Sugar: 2 g
- Sodium: 320 mg
- Fat: 7 g
- Saturated Fat: 3 g
- Carbohydrates: 18 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 15 mg