Description
| Crispy golden wonton wrappers filled with creamy crab and cream cheese, perfect as a party appetizer or snack. |
Ingredients
– 8 oz crab meat (fresh, canned, or imitation)
– 8 oz cream cheese, softened
– 2 green onions, finely chopped
– ½ tsp garlic powder
– Salt & pepper, to taste
– Wonton wrappers
– Oil for frying or spray for air fryer
Instructions
1. Mix crab meat, cream cheese, green onions, garlic powder, salt, and pepper.
2. Place 1 tsp of filling in center of each wonton wrapper.
3. Moisten edges, seal into a pouch shape.
4. Cook by air frying (375°F, 7–8 min), deep frying (350°F, 2–3 min), or baking (400°F, 10–12 min).
5. Serve warm with dipping sauces.
Notes
Avoid overfilling to prevent bursting. For extra flavor, mix a teaspoon of soy sauce or Worcestershire into the filling.
- Prep Time: 15 minutes
- Cook Time: 8 minutes (air fryer)
- Category: Appetizer / Snack
- Method: Air fry, deep fry, or bake
- Cuisine: American-Chinese fusion
Nutrition
- Calories: 80
- Sugar: 1g
- Sodium: 160mg
- Fat: 4g
- Saturated Fat: 2g
- Carbohydrates: 8g
- Protein: 3g
- Cholesterol: 15mg